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		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;feed=atom&amp;action=history</id>
		<title>BISC209/S11: Lab6 - Revision history</title>
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		<updated>2013-05-26T01:17:48Z</updated>
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	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=499065&amp;oldid=prev</id>
		<title>Tucker Crum: /* Cultured Bacterial Isolate Characterization: Example of Strategy for Dealing with Competition for Resources in a Soil Community */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=499065&amp;oldid=prev"/>
				<updated>2011-03-15T14:13:58Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Cultured Bacterial Isolate Characterization: Example of Strategy for Dealing with Competition for Resources in a Soil Community&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 14:13, 15 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 116:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 116:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Fig: 5C-1.''' Testing of multiple isolates in one plate can be accomplished by dividing a plate into 4 (OR MORE) sections.&amp;nbsp; Be sure the inoculum is placed in the center of each section and that you check the plate for growth regularly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Fig: 5C-1.''' Testing of multiple isolates in one plate can be accomplished by dividing a plate into 4 (OR MORE) sections.&amp;nbsp; Be sure the inoculum is placed in the center of each section and that you check the plate for growth regularly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;==Cultured Bacterial &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;Isolate Characterization&lt;/del&gt;: &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;Example &lt;/del&gt;of &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;Strategy for Dealing with &lt;/del&gt;Competition &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;for Resources &lt;/del&gt;in a Soil Community==&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;==Cultured Bacterial &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;Isolates&lt;/ins&gt;: &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;Examples &lt;/ins&gt;of Competition &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;and Co-operation &lt;/ins&gt;in a Soil Community==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Testing for Antibiotic Production'''&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Testing for Antibiotic Production'''&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496472&amp;oldid=prev</id>
		<title>Tucker Crum at 13:34, 2 March 2011</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496472&amp;oldid=prev"/>
				<updated>2011-03-02T13:34:07Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:34, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 30:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 30:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;The sequences should come back in a week or two.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;The sequences should come back in a week or two.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;=='''Culture-Dependent Isolate Characterizations: &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;Examples of Competition and Co-operation in Selected Soil Community Bacteria&lt;/del&gt;'''==&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;=='''Culture-Dependent Isolate Characterizations:'''==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;==Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain ==&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;==Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain ==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 116:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 116:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Fig: 5C-1.''' Testing of multiple isolates in one plate can be accomplished by dividing a plate into 4 (OR MORE) sections.&amp;nbsp; Be sure the inoculum is placed in the center of each section and that you check the plate for growth regularly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Fig: 5C-1.''' Testing of multiple isolates in one plate can be accomplished by dividing a plate into 4 (OR MORE) sections.&amp;nbsp; Be sure the inoculum is placed in the center of each section and that you check the plate for growth regularly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;==Cultured Bacterial Isolate Characterization &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;by Metabolic and Physical Tests&lt;/del&gt;==&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;==Cultured Bacterial Isolate Characterization&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;: Example of Strategy for Dealing with Competition for Resources in a Soil Community&lt;/ins&gt;==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Testing for Antibiotic Production'''&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Testing for Antibiotic Production'''&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496471&amp;oldid=prev</id>
		<title>Tucker Crum: /* Cultured Bacterial Isolate Characterization by Metabolic and Physical Tests */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496471&amp;oldid=prev"/>
				<updated>2011-03-02T13:29:46Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Cultured Bacterial Isolate Characterization by Metabolic and Physical Tests&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:29, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 130:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 130:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;1) To begin the antibiotic testing protocol, you will use the fresh broth culture of each of your isolates that you prepared prior to lab. &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;1) To begin the antibiotic testing protocol, you will use the fresh broth culture of each of your isolates that you prepared prior to lab. &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2) Pipet one ml of the broth culture into a sterile glass tube and adjust the concentration of the cells by matching by eye the &amp;quot;cloudiness&amp;quot; (turbidity) of the cells in the&amp;nbsp; glass tube to a standard provided by your instructor.&amp;nbsp; We will use a McFarland 0.5 standard&lt;del class=&quot;diffchange diffchange-inline&quot;&gt;(Remember that cell concentration can be measured as optical density at 600nm in a spectrophotometer)&lt;/del&gt;; the 0.5 refers to the approximate concentration of organisms in solutions which is 1.5X10&amp;lt;sup&amp;gt;8&amp;lt;/sup&amp;gt; cfu/mL for the 0.5 standard.&amp;nbsp; Other common standards are shown in the table below.&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2) &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;Although cell density can be measured more accurately using a spectrophotometer to measure optical density (OD) at 600nm, we will use a quicker method that will work well enough for our purposes. &lt;/ins&gt;Pipet one ml of the broth culture into a sterile glass tube and adjust the concentration of the cells by matching by eye the &amp;quot;cloudiness&amp;quot; (turbidity) of the cells in the&amp;nbsp; glass tube to a standard provided by your instructor.&amp;nbsp; We will use a McFarland 0.5 standard; the 0.5 refers to the approximate concentration of organisms in solutions which is 1.5X10&amp;lt;sup&amp;gt;8&amp;lt;/sup&amp;gt; cfu/mL for the 0.5 standard.&amp;nbsp; Other common standards are shown in the table below.&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;[[Image:mcfarlandtable.jpg]]&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;[[Image:mcfarlandtable.jpg]]&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496470&amp;oldid=prev</id>
		<title>Tucker Crum: /* Cultured Bacterial Isolate Characterization by Metabolic and Physical Tests */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496470&amp;oldid=prev"/>
				<updated>2011-03-02T13:27:03Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Cultured Bacterial Isolate Characterization by Metabolic and Physical Tests&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:27, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 122:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 122:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;Start the [[BISC209/S11: Antibiotics| Testing for Antibiotic Production]].&amp;nbsp; &amp;nbsp;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;Start the [[BISC209/S11: Antibiotics| Testing for Antibiotic Production]].&amp;nbsp; &amp;nbsp;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;Many microbes secrete antimicrobial compounds to help them compete with other microorganisms for habitat niche. Common antibiotic producers are the ''Actinomycetes'' (including ''Streptomycetes'' species)and many of the ''Bacillus'' species; although &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;they &lt;/del&gt;are just a few among many, many antibiotic producing bacteria. &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;Many microbes secrete antimicrobial compounds to help them compete with other microorganisms for habitat niche. Common antibiotic producers are the ''Actinomycetes'' (including ''Streptomycetes'' species)and many of the ''Bacillus'' species; although &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;these &lt;/ins&gt;are just a few among many, many antibiotic producing bacteria. &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;(This testing will take 3 weeks.) &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;(This testing will take 3 weeks.) &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496469&amp;oldid=prev</id>
		<title>Tucker Crum: /* The Gram Stain */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496469&amp;oldid=prev"/>
				<updated>2011-03-02T13:24:40Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;The Gram Stain&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:24, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 86:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 86:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''To Gram stain the previously prepared heat fixed, bacterial smear slides, perform the staining protocol from start to finish on one slide at a time. You must be careful to apply the staining reagents liberally so all the smears are evenly and completely covered and you must be sure to expose each smear to each reagent for the same amount of time.''' &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''To Gram stain the previously prepared heat fixed, bacterial smear slides, perform the staining protocol from start to finish on one slide at a time. You must be careful to apply the staining reagents liberally so all the smears are evenly and completely covered and you must be sure to expose each smear to each reagent for the same amount of time.''' &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;1.&amp;nbsp; &amp;nbsp;  Place a heat-fixed bacterial smear slide on the staining tray.&amp;nbsp; It is important that the slide is level during staining; therefore you should use paper towels under the tray to level the &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;slides&lt;/del&gt;. If you do this, it is much easier &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;to be sure &lt;/del&gt;that your smears will be covered evenly with each reagent (a crucial aspect of proper staining results).&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;1.&amp;nbsp; &amp;nbsp;  Place a heat-fixed bacterial smear slide on the staining tray.&amp;nbsp; It is important that the slide is level during staining; therefore&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;, &lt;/ins&gt;you should use paper towels under the tray to level the &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;slide&lt;/ins&gt;. If you do this, it is much easier &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;ensure &lt;/ins&gt;that your smears will be covered evenly with each reagent (a crucial aspect of proper staining results).&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2.&amp;nbsp; &amp;nbsp; &amp;nbsp; Dispense just enough Crystal Violet solution (0.5% crystal violet, 12% ethanol, 0.1% phenol) to completely cover each smear and stain for 1 minute.&amp;nbsp; (Crystal violet is the primary stain.) &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2.&amp;nbsp; &amp;nbsp; &amp;nbsp; Dispense just enough Crystal Violet solution (0.5% crystal violet, 12% ethanol, 0.1% phenol) to completely cover each smear and stain for 1 minute.&amp;nbsp; (Crystal violet is the primary stain.) &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496468&amp;oldid=prev</id>
		<title>Tucker Crum: /* The Gram Stain */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496468&amp;oldid=prev"/>
				<updated>2011-03-02T13:23:53Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;The Gram Stain&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:23, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 86:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 86:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''To Gram stain the previously prepared heat fixed, bacterial smear slides, perform the staining protocol from start to finish on one slide at a time. You must be careful to apply the staining reagents liberally so all the smears are evenly and completely covered and you must be sure to expose each smear to each reagent for the same amount of time.''' &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''To Gram stain the previously prepared heat fixed, bacterial smear slides, perform the staining protocol from start to finish on one slide at a time. You must be careful to apply the staining reagents liberally so all the smears are evenly and completely covered and you must be sure to expose each smear to each reagent for the same amount of time.''' &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;1.&amp;nbsp; &amp;nbsp;  Place a heat-fixed bacterial smear slide on the staining tray.&amp;nbsp; It is important that the slide &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;be &lt;/del&gt;level during staining &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;so &lt;/del&gt;use paper towels under the tray to &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;get it leveled&lt;/del&gt;. If you do, it is much easier to be sure that your smears will be covered evenly with each reagent.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;1.&amp;nbsp; &amp;nbsp;  Place a heat-fixed bacterial smear slide on the staining tray.&amp;nbsp; It is important that the slide &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;is &lt;/ins&gt;level during staining&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;; therefore you should &lt;/ins&gt;use paper towels under the tray to &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;level the slides&lt;/ins&gt;. If you do &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;this&lt;/ins&gt;, it is much easier to be sure that your smears will be covered evenly with each reagent &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;(a crucial aspect of proper staining results)&lt;/ins&gt;.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2.&amp;nbsp; &amp;nbsp; &amp;nbsp; Dispense just enough Crystal Violet solution (0.5% crystal violet, 12% ethanol, 0.1% phenol) to completely cover each smear and stain for 1 minute.&amp;nbsp; (Crystal violet is the primary stain.) &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2.&amp;nbsp; &amp;nbsp; &amp;nbsp; Dispense just enough Crystal Violet solution (0.5% crystal violet, 12% ethanol, 0.1% phenol) to completely cover each smear and stain for 1 minute.&amp;nbsp; (Crystal violet is the primary stain.) &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496467&amp;oldid=prev</id>
		<title>Tucker Crum: /* The Gram Stain */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496467&amp;oldid=prev"/>
				<updated>2011-03-02T13:22:01Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;The Gram Stain&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:22, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 78:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 78:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Activity: Preparing a Gram Stain'''&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;'''Activity: Preparing a Gram Stain'''&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;The Gram stain is a standard staining technique useful for the identification of culturable bacterial organisms and you will perform it now.&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;The Gram stain is a standard &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;DIFFERENTIAL &lt;/ins&gt;staining technique useful for the identification of culturable bacterial organisms and you will perform it now&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;. Remember that a differential stain is one in which different bacteria are subjected to the same stain procedure but they respond differently and show a visible differentiation. In this case, that visible difference is pink vs purple color and it is based on cell wall composition differences&lt;/ins&gt;.&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;Use the smear slides you have prepared of your isolates and the controls and follow the Gram Stain Protocol found below. This protocol can also be found in [[BISC209/S11: Stains]] in the protocol section of this wiki. &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;Use the smear slides you have prepared of your isolates and the controls and follow the Gram Stain Protocol found below. This protocol can also be found in [[BISC209/S11: Stains]] in the protocol section of this wiki. &amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496466&amp;oldid=prev</id>
		<title>Tucker Crum: /* Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496466&amp;oldid=prev"/>
				<updated>2011-03-02T13:18:27Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:18, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 42:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 42:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;3. Place the loop with the bacterial growth into the drop of water. Use a circular motion with the loop to make a smooth suspension of the bacteria in the water. Stop when you have spread out the circle of emulsified bacteria as much as possible, while making sure to leave room to make two other smears on the slide. Reflame your loop and repeat the process of inoculating the''E. coli'' control into both the middle drop of water and the drop on the far right. Mix the middle drop of ''E. coli'' emulsion as you did for the ''Staph'' smear. Flame your loop and cool it for a few seconds. Touch your loop again to a ''Staphylococcus'' colony (just a TINY bit) and inoculate the drop of water on the far right, to mix the ''Staph'' with the ''E. coli'' in the last smear.&amp;nbsp; Spread the bacteria in the mixed smear evenly.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;3. Place the loop with the bacterial growth into the drop of water. Use a circular motion with the loop to make a smooth suspension of the bacteria in the water. Stop when you have spread out the circle of emulsified bacteria as much as possible, while making sure to leave room to make two other smears on the slide. Reflame your loop and repeat the process of inoculating the''E. coli'' control into both the middle drop of water and the drop on the far right. Mix the middle drop of ''E. coli'' emulsion as you did for the ''Staph'' smear. Flame your loop and cool it for a few seconds. Touch your loop again to a ''Staphylococcus'' colony (just a TINY bit) and inoculate the drop of water on the far right, to mix the ''Staph'' with the ''E. coli'' in the last smear.&amp;nbsp; Spread the bacteria in the mixed smear evenly.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;4.Now you are ready to make smears of your isolates. Using your best aseptic technique, flame sterilize your loop. Apply a very small loopful of deionized water (bottle on your bench) to the slide and then add a tiny amount of bacteria from a fresh culture growing on solid medium of one your isolates (other than ''Hyphomicrobia'').&amp;nbsp; Create the smear as you did for the controls moving from left to right and spacing the smears so that 3 isolates can fit on one slide. Repeat for the other isolates (except Hyphomicrobia) &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;on the slide&lt;/del&gt;. For your Hyphomicrobia, use your fresh broth culture of &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;your &lt;/del&gt;isolate.&amp;nbsp; Remove the culture tube top (NOT placing it on the bench) and flame the lip of the culture tube. Dip your loop into the broth culture and place a VERY small drop of broth culture of that isolate on the appropriate place on the labeled slide. (The labeling from top to bottom should refer to isolates placed left to right.) Mix the drop with your loop to disperse the broth over an area that will not touch the next culture but is large enough to allow your slide to dry quickly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;4.Now you are ready to make smears of your isolates. Using your best aseptic technique, flame sterilize your loop. Apply a very small loopful of deionized water (bottle on your bench) to the slide and then add a tiny amount of bacteria from a fresh culture growing on solid medium of one your isolates (other than ''Hyphomicrobia'').&amp;nbsp; Create the smear as you did for the controls moving from left to right and spacing the smears so that 3 isolates can fit on one slide. Repeat for the other isolates (except Hyphomicrobia). For your &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;''&lt;/ins&gt;Hyphomicrobia&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;''&lt;/ins&gt;, use your fresh broth culture of &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;this &lt;/ins&gt;isolate.&amp;nbsp; Remove the culture tube top (NOT placing it on the bench) and flame the lip of the culture tube. Dip your loop into the broth culture and place a VERY small drop of broth culture of that isolate on the appropriate place on the labeled slide. (The labeling from top to bottom should refer to isolates placed left to right.) Mix the drop with your loop to disperse the broth over an area that will not touch the next culture but is large enough to allow your slide to dry quickly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;5. Allow the slides to air dry completely! Be sure ''all'' the water on the slide has evaporated before proceeding to heat fixation!!! This drying step is crucially important. If you are impatient, you will &amp;quot;explode&amp;quot; the cells in the next step . &amp;lt;br&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;5. Allow the slides to air dry completely! Be sure ''all'' the water on the slide has evaporated before proceeding to heat fixation!!! This drying step is crucially important. If you are impatient, you will &amp;quot;explode&amp;quot; the cells in the next step . &amp;lt;br&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496465&amp;oldid=prev</id>
		<title>Tucker Crum: /* Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496465&amp;oldid=prev"/>
				<updated>2011-03-02T13:17:13Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;col class='diff-marker' /&gt;
			&lt;col class='diff-content' /&gt;
			&lt;tr valign='top'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:17, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
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&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 42:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;3. Place the loop with the bacterial growth into the drop of water. Use a circular motion with the loop to make a smooth suspension of the bacteria in the water. Stop when you have spread out the circle of emulsified bacteria as much as possible, while making sure to leave room to make two other smears on the slide. Reflame your loop and repeat the process of inoculating the''E. coli'' control into both the middle drop of water and the drop on the far right. Mix the middle drop of ''E. coli'' emulsion as you did for the ''Staph'' smear. Flame your loop and cool it for a few seconds. Touch your loop again to a ''Staphylococcus'' colony (just a TINY bit) and inoculate the drop of water on the far right, to mix the ''Staph'' with the ''E. coli'' in the last smear.&amp;nbsp; Spread the bacteria in the mixed smear evenly.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;3. Place the loop with the bacterial growth into the drop of water. Use a circular motion with the loop to make a smooth suspension of the bacteria in the water. Stop when you have spread out the circle of emulsified bacteria as much as possible, while making sure to leave room to make two other smears on the slide. Reflame your loop and repeat the process of inoculating the''E. coli'' control into both the middle drop of water and the drop on the far right. Mix the middle drop of ''E. coli'' emulsion as you did for the ''Staph'' smear. Flame your loop and cool it for a few seconds. Touch your loop again to a ''Staphylococcus'' colony (just a TINY bit) and inoculate the drop of water on the far right, to mix the ''Staph'' with the ''E. coli'' in the last smear.&amp;nbsp; Spread the bacteria in the mixed smear evenly.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;4.Now you are ready to make smears of your isolates. Using your best aseptic technique, flame sterilize your loop. Apply a very small loopful of deionized water (bottle on your bench) to the slide and then add &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;1/8th of &lt;/del&gt;a &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;1/8th &lt;/del&gt;of &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;a pure colony &lt;/del&gt;from a fresh culture on solid medium of your isolates other than Hyphomicrobia.&amp;nbsp; Create the smear as you did for the controls moving from left to right and spacing so that 3 isolates can fit on one slide. Repeat for the other isolates (except Hyphomicrobia) on the slide. For your Hyphomicrobia, use your fresh broth culture of your isolate.&amp;nbsp; Remove the culture tube top (NOT placing it on the bench) and flame the lip of the culture tube. Dip your loop into the broth culture and place a VERY small drop of broth culture of that isolate on the appropriate place on the labeled slide. (The labeling from top to bottom should refer to isolates placed left to right.) Mix the drop with your loop to disperse the broth over an area that will not touch the next culture but is large enough to allow your slide to dry quickly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;4.Now you are ready to make smears of your isolates. Using your best aseptic technique, flame sterilize your loop. Apply a very small loopful of deionized water (bottle on your bench) to the slide and then add a &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;tiny amount &lt;/ins&gt;of &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;bacteria &lt;/ins&gt;from a fresh culture &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;growing &lt;/ins&gt;on solid medium of &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;one &lt;/ins&gt;your isolates &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;(&lt;/ins&gt;other than &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;''&lt;/ins&gt;Hyphomicrobia&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;'')&lt;/ins&gt;.&amp;nbsp; Create the smear as you did for the controls moving from left to right and spacing &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;the smears &lt;/ins&gt;so that 3 isolates can fit on one slide. Repeat for the other isolates (except Hyphomicrobia) on the slide. For your Hyphomicrobia, use your fresh broth culture of your isolate.&amp;nbsp; Remove the culture tube top (NOT placing it on the bench) and flame the lip of the culture tube. Dip your loop into the broth culture and place a VERY small drop of broth culture of that isolate on the appropriate place on the labeled slide. (The labeling from top to bottom should refer to isolates placed left to right.) Mix the drop with your loop to disperse the broth over an area that will not touch the next culture but is large enough to allow your slide to dry quickly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;5. Allow the slides to air dry completely! Be sure ''all'' the water on the slide has evaporated before proceeding to heat fixation!!! This drying step is crucially important. If you are impatient, you will &amp;quot;explode&amp;quot; the cells in the next step . &amp;lt;br&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;5. Allow the slides to air dry completely! Be sure ''all'' the water on the slide has evaporated before proceeding to heat fixation!!! This drying step is crucially important. If you are impatient, you will &amp;quot;explode&amp;quot; the cells in the next step . &amp;lt;br&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

	<entry>
		<id>http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496464&amp;oldid=prev</id>
		<title>Tucker Crum: /* Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain */</title>
		<link rel="alternate" type="text/html" href="http://www.openwetware.org/index.php?title=BISC209/S11:_Lab6&amp;diff=496464&amp;oldid=prev"/>
				<updated>2011-03-02T13:15:20Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Assessing Bacterial Morphology and Characteristic Arrangement and Cell Wall Composition by Gram Stain&lt;/span&gt;&lt;/p&gt;

			&lt;table style=&quot;background-color: white; color:black;&quot;&gt;
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				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;←Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black;&quot;&gt;Revision as of 13:15, 2 March 2011&lt;/td&gt;
			&lt;/tr&gt;
		&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 40:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 40:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2. Prepare the &amp;quot;control&amp;quot; slide first by using your loop to apply three tiny drops of deionized water to different parts of this pre-labeled slide. Flame sterilize the loop, allow it to cool for a few seconds and touch the cooled loop to a single colony of the control culture plate of&amp;nbsp; ''S. epidermidis''. Pick up a VERY, VERY TINY bit of growth from a single bacterial colony. An invisible amount of growth obtained from just touching the cooled loop to the colony will give you plenty of bacteria. If you take a glob, the bacteria will be so thick, you will not get good stain results.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;2. Prepare the &amp;quot;control&amp;quot; slide first by using your loop to apply three tiny drops of deionized water to different parts of this pre-labeled slide. Flame sterilize the loop, allow it to cool for a few seconds and touch the cooled loop to a single colony of the control culture plate of&amp;nbsp; ''S. epidermidis''. Pick up a VERY, VERY TINY bit of growth from a single bacterial colony. An invisible amount of growth obtained from just touching the cooled loop to the colony will give you plenty of bacteria. If you take a glob, the bacteria will be so thick, you will not get good stain results.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;-&lt;/td&gt;&lt;td style=&quot;background: #ffa; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;3. Place the loop with the bacterial growth into the drop of water. Use a circular motion with the loop to make a smooth suspension of the bacteria in the water. Stop when you have spread out the circle of emulsified bacteria as much as possible, while making sure to leave room to make two other smears on the slide. Reflame your loop and repeat the process of inoculating the''E. coli'' control into both the middle drop of water and the drop on the far right. Mix the middle drop of ''E. coli'' emulsion as you did for the ''Staph'' smear. Flame your loop and cool it for a few seconds. Touch your loop again to a ''Staphylococcus'' colony (just a TINY bit) and inoculate the drop of water on the far right, to mix the ''Staph'' with the ''E. coli'' in the last smear.&amp;nbsp; Spread the &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;two &lt;/del&gt;bacteria in the mixed smear evenly.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;background: #cfc; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;3. Place the loop with the bacterial growth into the drop of water. Use a circular motion with the loop to make a smooth suspension of the bacteria in the water. Stop when you have spread out the circle of emulsified bacteria as much as possible, while making sure to leave room to make two other smears on the slide. Reflame your loop and repeat the process of inoculating the''E. coli'' control into both the middle drop of water and the drop on the far right. Mix the middle drop of ''E. coli'' emulsion as you did for the ''Staph'' smear. Flame your loop and cool it for a few seconds. Touch your loop again to a ''Staphylococcus'' colony (just a TINY bit) and inoculate the drop of water on the far right, to mix the ''Staph'' with the ''E. coli'' in the last smear.&amp;nbsp; Spread the bacteria in the mixed smear evenly.&amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;4.Now you are ready to make smears of your isolates. Using your best aseptic technique, flame sterilize your loop. Apply a very small loopful of deionized water (bottle on your bench) to the slide and then add 1/8th of a 1/8th of a pure colony from a fresh culture on solid medium of your isolates other than Hyphomicrobia.&amp;nbsp; Create the smear as you did for the controls moving from left to right and spacing so that 3 isolates can fit on one slide. Repeat for the other isolates (except Hyphomicrobia) on the slide. For your Hyphomicrobia, use your fresh broth culture of your isolate.&amp;nbsp; Remove the culture tube top (NOT placing it on the bench) and flame the lip of the culture tube. Dip your loop into the broth culture and place a VERY small drop of broth culture of that isolate on the appropriate place on the labeled slide. (The labeling from top to bottom should refer to isolates placed left to right.) Mix the drop with your loop to disperse the broth over an area that will not touch the next culture but is large enough to allow your slide to dry quickly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background: #eee; color:black; font-size: smaller;&quot;&gt;&lt;div&gt;4.Now you are ready to make smears of your isolates. Using your best aseptic technique, flame sterilize your loop. Apply a very small loopful of deionized water (bottle on your bench) to the slide and then add 1/8th of a 1/8th of a pure colony from a fresh culture on solid medium of your isolates other than Hyphomicrobia.&amp;nbsp; Create the smear as you did for the controls moving from left to right and spacing so that 3 isolates can fit on one slide. Repeat for the other isolates (except Hyphomicrobia) on the slide. For your Hyphomicrobia, use your fresh broth culture of your isolate.&amp;nbsp; Remove the culture tube top (NOT placing it on the bench) and flame the lip of the culture tube. Dip your loop into the broth culture and place a VERY small drop of broth culture of that isolate on the appropriate place on the labeled slide. (The labeling from top to bottom should refer to isolates placed left to right.) Mix the drop with your loop to disperse the broth over an area that will not touch the next culture but is large enough to allow your slide to dry quickly. &amp;lt;BR&amp;gt;&amp;lt;BR&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;!-- diff generator: internal 2013-05-26 01:17:48 --&gt;
&lt;/table&gt;</summary>
		<author><name>Tucker Crum</name></author>	</entry>

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