BISC209/S12: Lab7: Difference between revisions

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=='''LAB 7: Examples of Co-operation and Competition in a Soil Community: Bacterial Interactions, Quorum Sensing, Functional roles in the Nitrogen Cycle'''==
=='''LAB 7: Examples of Co-operation and Competition in a Soil Community: Bacterial Interactions, Functional Roles in the Nitrogen Cycle'''==


==Confirmation of Gram stain results by Selective/Differential Media:==
Did each of your isolates grow on PEA or EMB? What does that result mean about the isolate's cell wall composition? Do your Gram stain findings and PEA and EMB data agree?  If not, what ideas can you generate to explain discrepancies?


==Complete the Motility & MNM Tests & Analyze the Results==
'''Mannitol Nitrate Motility Medium'''<BR>


==Confirmation of Gram stain results by Selective/Differential Media:==
1% Casein Peptone, 0.75% Mannitol, 0.1% Potassium Nitrate, 0.004% Phenol Red, 0.35% Bacteriological Agar. pH 7.6 at 25°C <BR>
Did each of your isolates grow on PEA or EMB? What does that result mean about the isolate's cell wall composition? Did you confirm your Gram stain findings?


<BR>
'''MOTILITY'''<BR>
Look for radiating growth around the stab line of inoculation of each isolate in each of your soft agar deeps. Motility detection is possible due to the semisolid nature (low concentration of agar) of these soft agar deeps. '''Growth radiating out from the central stab inoculation line indicates that the test organism is motile.'''  First hold an ''E. coli'' positive control tube up to the light to see an example of radiating growth. Growth appears cloudier than the medium. Compare your positive control to an uninoculated tube and to a negative control culture of a non-motile organism. Non-motile bacteria exhibit growth in a tighter, defined line limited to where the organism was inoculated. In contrast, motile organisms exhibit detectable growth radiating away from the stab inoculation line towards the periphery. Strictly aerobic organisms may show more growth radiating down from the surface of the medium compared to the growth deep in the tube. Consult with your instructor if you are having a hard time deciding whether or not your isolates are motile. Why might it be useful for some soil community members to be motile? <BR><BR>


=='''Testing for Examples of Co-operation and Competition Among your Cultured Isolates'''==
If you have time, you can try to confirm a positive preliminary motility test by doing a hanging drop motility wet mount or a flagella stain. See the Protocols section in the wiki on [[BISC209/S12: Motility | Motility Tests]] for directions on performing confirmation tests.<BR><BR>


==Antagonistic and Mutualistic Interactions==
'''TEST for MANNITOL as a useable carbon source '''<BR>
What functional advantage would bacteria have if they are able to use mannitol as a carbon source? Would having only some soil community members possess this functional capacity be advantageous to the soil community as a whole? How so? Remember that all metabolic processes are "expensive" in terms of energy and raw materials used. Does this testing give us direct rather than theoretical evidence of a community where members have different metabolic capabilities that contribute to the success of the community? Did the assessment we did previously of community carbon source utilization patterns and diversity provide additional evidence for functional metabolic diversity? Do you understand why we did these tests as part of this investigation?<BR><BR>


*NOTE: You must remember to set up fresh nutrient broth cultures for your isolates 1-3 days before lab to do this test!<br>
The ability of an isolate to ferment mannitol as a carbon source can be assessed as a color change from red to yellow when the isolate is grown in NMN medium. The NMN medium has a pH indicator that recognizes the acidic byproducts of fermentation and show this as a color change. If this test is positive in an isolate that you originally selected on Azotobacter medium, does that mean that the isolate is more or less likely to be in the Azotobacter group of nitrogen fixing bacteria?


The microbial community living in soil is a complex one with many different microorganisms.  As is true of any environment, these microbes interact with each other - both functionally and physically.  Today, you will be using your cultured isolates to test for possible examples of mutualism or antagonism (co-operation or competition). Do selected bacteria from your community help each other or harm each other while trying to find a niche in your soil community? You will culture them in controlled communities to attempt to detect positive or negative interactions.  Some of these bacteria may prevent the growth of others through the production of chemical inhibitors; others might promote the growth of their neighbors by producing metabolites that are needed.<br>
Note that motility and ability to use mannitol as a carbon source should be evaluated ''before'' you add the indicator reagent to the tubes to test for nitrate reduction to nitrite as described below. <BR><BR>


Interaction Assay <BR> <br>
'''Test for reduction of NITRATE TO NITRITE'''<BR>
[[Image:Interactions1.jpg]]  <BR>
Develop the nitrate to nitrite test in the NMN tube by adding Gries reagent (2 drops of solution A, and then 2 drops of the solution B) to the surface of the mediumNitrite-positive: The appearance of a pink or red coloration indicates that the nitrates in the medium have been reduced to nitrites. Be careful about interpreting negative reactions as evidence that the organism does not contribute to the nitrogen cycle. We already know that some of these bacteria perform at least one specific role in this crucial cycle. How? Hint: Think about the selective media you used to enrich for nitrogen fixers and ammonium users. Those media provided highly limited nitrogen sources. We have less information about nitrogen cycle contribution for your isolates that weren't selected on Azotobacter medium or Simmons citrate. We aren't testing for all possible roles they might contribute to this cycle. The Gries reagent test on those bacteria grown in MNM may give us evidence of one possible role they play, however, it is possible for bacteria that reduce nitrate to nitrite to give a negative Gries test because the nitrite produced from reduction of nitrate has been further processed and is gone by the time you do your testing. A positive test is meaningful but a negative test may not necessarily be evidence of incapability to reduce nitrateNo color change:  Either the organism was unable to reduce the nitrate in the medium to nitrite or the nitrite was reduced to ammonia.<BR><BR>
1. Relabel the 8 wells in the top first row using the letters A-H in place of 1-8You will only be using 64 of the wells on a 96 well plate for this exercise. Each team will select 8 unique isolates to combine with others in the soil community. The isolates chosen must grow on nutrient agar (general purpose medium). Use the Excel template provided [[Media:template.xls]] to record the selected isolates identifying code on the well(s) where they will be inoculated. Relabel the 8 wells in the top row on your plate with letters (A,B,C.D.E.F.G,H rather than numbers.  You will inoculate the top row of wells and the first side-row wells (A-H) with the 8 isolates (see image below). Note that the isolate inoculated into well A1 will not be inoculated into any other wellsAll other isolates will be inoculated into 2 different wells. For example if you inoculate ''isolateX'' into the top well B, that isolate will also be inoculated into the side-well B. Likewise, the isolate placed into top well C is also placed into side-well C, etc. FOLLOW THE TEMPLATE CAREFULLY!!!!!! It is easy to get this inoculation messed up, but don't! <br><BR>
'''Gries reagent''' consists of solutions:<BR>
[[Image:Interact1.jpg]] <BR>
'''Solution A'''<BR>
[[Image:Interact2.jpg]]<BR>
Sulfanilic Acid 0.8% (v/v) in Acetic Acid 5N<BR>
'''Solution B'''<BR>
Alpha-Naphthylamine (0.001% v/v)
in Acetic Acid 5N
<BR><BR>


2. Using a sterile pipet tip and your P200, inoculate 50 µl of the isolate grown in fresh nutrient broth culture into the assigned well(s).<BR>
'''Control Organisms:'''<BR>
[[Image:Interact3.jpg]] <BR>
3. Use the P200 to add another 100 µl of sterile nutrient broth to the wells that were inoculated in step 2 in order to dilute the cultures. <BR>
[[Image:Interact4.jpg]] <BR>
4. When you are finished loading the top and side wells, use the P20 micropipette to move 10 µl from  the top wells A2 - A8 into wells B2 - B8 moving top to bottom. Continue loading A2-A8 to C2-C8, etc. DO NOT TRANSFER ANYTHING TO THE WELLS A1, B1, etc.) You do not NEED to change the tip as you fill each empty well in a column (e.g. B2-H2) unless you think you might have contaminated your tip. Repeat this transfer until all the rows have 10 µl of the inoculum from A2-A8. (Note: if an eight tip multichannel 10 μL pipet is available, you could use it to fill the empty wells as long as you remove the tip on the first channel before pipetting).<BR><BR>
[[Image:Interact5.jpg]]<BR>
4.  Now we will mix  the isolates in wells A1 - H1 with isolates in the other wells moving left to right. Mix by pipetting up and down. <BR><BR>
[[Image:Interact6.jpg]]<BR><BR>


5.  Using the P20, take 10 µl from wells A1 and mix into the wells A2 - A8 moving left to right, changing the tip on the pipet each time (in case it touched the existing solution in the well). NOTE: if a multichannel pipet is available, you could use it to inoculate the wells (using all 8 channels).<BR><BR>
{| border="1"
|+
! Organism !! ATCC !! Motility !! Mannitol as C source !! Nitrate to Nitrite
|-
! ''Escherichia coli''
| 25922
| +
| +
| +
|-
! ''Klebsiella pneumoniae''
| 13883
| -
| +
| +


6.  Repeat this process until you reach A8-H8 and have 20 μL in each well (except the top and side wells.  <br><BR>
|-
! ''Proteus mirabilis''
| 25933
| +
| -
| +
 
|-
! ''Acinobacter anitrartum''
| 17924
| -
| -
| -


7.  Each of your wells should now have isolates growing by themselves (A1-H1 and the diagonal wells), as well as isolates mixed together in all the other wells. <BR><BR>
|-
|}
<br>


8. We will inoculate from this plate onto a square tray containing nutrient agar medium.  For this step we will use either a tool called a "frogger" or a multichannel micropipette.  If using the frogger, dip the tips into 96 wells to attract a drop of inoculum onto the end of each steel tip and then touch the those tips to the surface of the sterile NA square NUNC plate. Do not break the surface of the agar but make sure your pressure is even so every steel tip has touched the agar surface and deposited the same inoculum. Be sure to disinfect the frogger by dipping it into a series of disinfectant and rinse solution. <BR><BR>
=='''Testing for Examples of Co-operation and Competition Among your Cultured Isolates'''==
<font size="+1">'''Complete Antibiotic Production & Sensitivity Testing'''</font size="+1"><BR>
'''Week 3 <BR>'''
<UL><LI>
Examine the plates and look for evidence of a zone of inhibition (no growth or reduced growth) of any of the "control" organisms in an area near the putative antibiotic producer's colonial growth. Evidence of antibiotic production should appear as a measurable zone of inhibition (section of a circle of no growth or reduced growth compared to the growth see on the control plate). The size of the zone of inhibition is indicative of the diffusion potential of the antibiotic and/or an indication of how sensitive the test organism is to the secreted inhibitor. Compare your results to other tested isolates in your lab section. Think about why an antibiotic might work differently on a Gram positive vs. a Gram negative organism or between two bacteria that are both Gram positive or Gram negative.  <LI>
Take photos of any plates that show evidence of the presence of antibiotic producers in your soil community. If you found that your isolates did not appear to cause measurable inhibition of growth, does that mean that your isolate does not secrete any antimicrobial compounds? Explain? </LI></UL><BR><BR>


Instead of using the frogger, if a multichannel pipet is available, set it to 5µl and remove 5μL of culture from each well of your culture dish and deposit all of it onto an area of the NA square agar NUNC plate that is in the same location as in the 96 well culture dish.  Repeat this until you have completed depositing the full array and that it mimics the look of your culture dish.<br><BR>
==Antagonistic and Mutualistic Interactions==


7.  Wait for your inoculated spots to dry, seal or cover the tray, and incubate at Room Temp for a week.  You should come in to the lab a few times this week to check on your assay and note any differences in the appearance of the colony growth of each isolate, alone vs mixed. Note that the inoculum in the diagonal spots is actually a single isolate. Note the "edge" effect, a difference in the appearance of the colony growth in the spots along the perimeter of the plate as opposed to those growing in a more protected locations (the diagonal control colonies). <br>
<font color = "red"> *NOTE: You must remember to set up fresh nutrient broth cultures for your isolates 1-3 days before lab to do this test!</font color = "red"> <br>


==Bacterial Quorum Sensing==
The microbial community living in soil is a complex one with many different microorganisms.  As is true of any environment, these microbes interact with each other - both functionally and physically. Do selected bacteria from your community help each other or harm each other while trying to find a niche in your soil community?  Today, you will try to answer that question by testing your cultured isolates for examples of mutualism or antagonism (co-operation or competition)by culturing them in controlled communities. Some of these bacteria may prevent the growth of others through the production of chemical inhibitors; others might promote the growth of their neighbors by producing metabolites that are needed. We are going to look for both positive and negative interactions.<br>
'''Quorum sensing - chemical signaling within our community'''<br>


Many bacteria are able to secrete signals into their environment to sense their density.  Since bacteria are single-celled organisms, why would it be important for them to sense density?  A very well studied example of a quorum sensing system was discovered in ''Vibrio fisheri'', a bacterium that produces light only at high densities.  Because the light produced by a single bacterium is unlikely to be detectable, it makes sense to wait until a "quorum" is reached before turning on the expensive metabolic pathway that creates light.  In this way, a gene regulatory network is actually controlled by cell density.  To hear more about it from another source, visit this YouTube video:  [http://www.youtube.com/watch?v=1NoxOs-hcRU Bonnie Bassler]. <br>


Today we will be setting up a test to see if any of your isolates are secreting an Auto-Inducer (AI) into the surrounding media. Specifically, we will be using a strain of bacterium called ''Chromobacterium violaceum''.  This organism is a Gram-negative coccobacillus and a facultative anaerobe that is normally found in the soil.  It produces a very strong purple pigment (hence the name) in response to AI. The response, a pigment called violacein, may be useful for the treatment of colon and other cancers. ''C. violaceum'' grows readily on nutrient agar, producing distinctive smooth low convex colonies with a dark violet metallic sheen. Its full genome was published in 2003.  <BR> We will also use a violacein-negative, mini-Tn5 mutant of ''C. violaceum'' (CV026). This mutant can produce pigment in response to the AI from other bacteria, but can no longer secrete its own AI - this will be our biosensor.  <br>
'''PREPARING THE ISOLATES''':<BR>


1.  You should have prepared for this assay by making a recent subculture streak plate of each of your isolates on Nutrient agar (IF THEY WILL GROW ON NA!). These fresh sub-cultures should be no more than 1 week old when starting this test (unless an isolate that you want to test is a very slow grower). Throughout this procedure be sure to use good aseptic transfer technique.  The heat stress of a hot loop can cause the transposon in the mutant strain to be lost from the cells so we will use either a plastic disposable sterile loop or a sterile toothpick instead of your wire loop for the inoculation of the mutant ''Chromobacterium''.   <BR><BR>
You will inoculate 50 µl of log phase (young culture) isolate grown in fresh nutrient broth into the assigned well(s). Once again try to control for similar numbers of organisms in your inoculum using the 0.5 McFarland standard, diluting the culture or adding more organisms as needed.
2. Use a marker to draw a line on the bottom of the plate dividing the plate into two halves. <BR>
[[Image:Quorum1.jpg]]<BR>
3.  Label one side of the center line on a plate of nutrient agar with the name of the positive control bacterium, ''Chromobacterium violaceum ATCC 12472'' (the parent strain to CV026) and label CV026 mutant on the other side of the line. <br>
[[Image:Quorum2a.jpg]]<BR>
4. On all the other plates (one for each isolate to be tested), label CV026 mutant on one side and your isolate code name on the other side of the line. <BR>
[[Image:Quorum3a.jpg]]<BR>
<BR>
<BR>
5. Begin with the young culture of CV026 mutant.  Use the same sterile plastic loop to inoculate the CVO26 mutant on the appropriate side of ALL of your plates. Streak the inoculum near but not touching the center line (see illustration below). <br>
[[Image:Quorum4a.jpg]]<BR>
6.  Use your heat sterilized and cooled wire loop to inoculate the appropriate side of the control plate that you labeled in step 3 using a fresh culture of ''C. violaceum'' 12472.<br>
[[Image:Quorum6a.jpg]]  [[Image:Quorum7a.jpg]]<BR>
7.  Use your wire loop, making sure it cools after flaming, to streak each of your isolates on the appropriate side of a pre-labeled plate, near but not touching the center line.<BR>
[[Image:Quorum5a.jpg]]<BR>
8.  Incubate your cultures agar side up at RT for a week. If the isolate produces AI and it is sensed by the CV026 mutant, a purple pigment will be produced by the mutant. What does this tell you about your isolate? What are the kind of autoinducers that these bacteria might produce and sense?<br>


=='''The Nitrogen Cycle: Do you have examples of isolated bacteria from your soil community that co-operate to complete the nitrogen cycle in a soil community?==
<font size="+1">Interaction Assay Set Up</font size="+1">
[[Image:Nitrogen_cycle.jpg]]<BR>
 
Many soil bacteria can fix nitrogen by reducing N<sub>2</sub> to any or all of the other forms of nitrogen in the cycle: nitrate, nitrite, and ammonia. Other soil bacteria can break down organic nitrogenous molecules to ammonia, nitrite, or nitrate to N2, allowing the cycle to run in both directions simultaneously. As a community, soil bacteria work co-operatively to provide crucial metabolic raw materials for each other and for plants, animals, and other organisms that share their habitat.
[[Image:Interactions1.jpg]] <BR>


To provide evidence for this type of co-operative mutualistic behavior in your soil community, we will test the isolates that appear to be denitrifiers (Hyphomicrobia) or nitrogen cycling bacteria (Azotobacter) to see if they can produce some of the by-products of nitrogen reduction or break down nitrogenous molecules. What's your hypothesize about the role the ''Hyphomicrobia'' and the ''Azotobacters'' have in the nitrogen cycle?<BR><BR>
[[Image:Interactions_slide2.jpg]] <BR>
'''Setting Up the Assay'''<BR>
<BR>
<BR>
1.  Use a sterile loop to aseptically transfer a visible amount of growth from a fresh well-isolated colony of putative nitrogen cycle contributors growing on PYC or NA medium to a small glass sterile tube with 2ml of sterile water. Mix well. <BR>
You will use 64 of the wells on a 96 well plate for this assay. Each pair will use 8 unique isolates (4 from each student) to test for interactionsUse the Excel template provided [[Media:template.xls]] to record the identifying codes of the organisms that will be inoculated into each well as described and illustrated below.<BR>
2. Compare the turbidity of this inoculated tube to a #5 McFarland turbidity standard available at the instructor’s benchAdd more water or more culture until the turbidity appears to match the standard. <BR>
 
3. For each Hyphomicrobia to be tested, label ONE screw capped 16X100mm tube that is 3/4 full of peptone meat extract medium (PM - '''Recipe''': 0.5%(5 g/L) peptone; 0.3% (3g/L) meat extract; pH 7.) For each Azotobacter to be tested, label one loose capped 16 x 100mm tube that contains the same medium. Make sure you have the date and your isolate's code name and lab section labeled with a piece of your team color tape. <BR>
 
4. Aseptically transfer 200μl of the isolate culture of the appropriate cell density prepared in step 1-2 to the labeled tube of medium. <BR>
<font color = "red"> FOLLOW THE TEMPLATE CAREFULLY!!!!!! It is easy to get this inoculation messed up, but don't! </font color = "red">
5. Tighten the caps on the screw cap tubes leaving minimal air-liquid interface. <BR>
<BR>  
6. Test the loosely capped culture immediately for the presence of ammonia, and nitrate/nitrite using test strips. Directions for using the test strips are detailed below.
7.  Incubate all the cultures at 30°C.<BR>
8.  Prepare a data sheet for your team’s tested isolates. Arrange a schedule with your teammates for someone to come in to test all your team's putative Azotobacter and Hyphomicrobia isolates each day for ammonia, nitrate, and nitrite. Record the results on the team data sheet and post it to your team's DATA folder in Resources in Sakai so your teammates can access it. Include a column or row on your data sheet to record observations (such as when you detect evidence of growth by seeing an increase in turbidity compared to the McFarland standard, any change in smell, color, or appearance of the cultures).


<BR><BR>
[[Image:Interactions_slide3.jpg]]<BR>
Transfer 50 μL of each of 8 unique isolates to be tested into the illustrated row of wells  (A1 is Isolate 1, A2 is Isolate #2 etc through A8)


'''PROTOCOL for TESTING:  Ammonia, and Nitrite/Nitrate '''<BR><BR>
The detection limit of these strips is:  Ammonia (6ppm - mg/L)), nitrite (10ppp-mg/L), and nitrate  (200ppm-mg/L).
<BR><BR>
1.  Avoid contaminating your cultures! Aseptically remove 500μL of culture solution and place it in a small empty non-sterile test-tube. Discard used micropipet tips in an orange biohazard bag. <BR>
2.  Carefully remove one ammonia test strip at a time, resealing the container between entries. <BR>
3.  Dip the ammonia test strip in the culture aliquot before testing the culture for nitrate/nitrite. Time the ammonia test for 10 seconds, then remove the strip slowly so it will not drip on the counter.<BR>
5.  Use the color chart on the bottle to compare the color of the strip. Determine ppm (mg/L) of ammonia and record your data in your lab notebook.  <BR>
6.  Discard the strip immediately in an orange biohazard bag. <BR><BR>
7.  Carefully remove a nitrate/nitrite test strip from its container and reseal the container.<BR>
8.  Dip this test strip twice into the same culture aliquot used for the ammonia test.  Make sure both test pads are exposed to the culture liquid. Remove the strip so the pads face up but do not shake the strip. <BR>
9. Wait 60 seconds.  <BR>
10. Determine the concentration (ppm = mg/L) of both nitrate and nitrite by comparing the color on the pads to the color charts on the container. Record your data in your lab notebook.<BR>
11. Discard the strip in the biohazard bag.<BR>
12. Place the small tube with your 500 μL aliquot of used culture in a rack in the clean up area next to the sink to be autoclaved.<BR>
13. Replace the cap tightly on the screw capped tube and return both tight and loose capped cultures to the 30C room.
14. Go to the instructor's computer and find your team's data sheet in the DATA folder in Resources in Sakai. Add today's data (including observations) and upload the file to your data folder.


<BR><BR>
[[Image:Interactions_slide4.jpg]] <BR>


==Continue Antibiotic Production test started last week==
Beginning with Isolate #2, inoculate a second 50 μl of each of your isolates into the column wells  B1, C1, etc. (indicated by the green color).
'''Week 2'''<BR>
<BR>
Need fresh control cultures of ''Eschericia coli'' (Gram negative), ''Staphylococcus epidermidis'' (Gram positive) and ''Micrococcus luteus'' (Gram positive) grown in nutrient broth to the same turbidity standard used last week for isolate cultures.<BR>
Add 100 μL of nutrient broth to each of the wells containing your isolates (row wells A1-A8 and column wells B1-H1)
<BR>


'''PROTOCOL'''<BR><BR>
Gently move the 96 well plate in a circular motion to mix.<BR>  
'''Use the cultures of your isolates set up last week on NA.<BR>
Use a sterile swab to aseptically apply parallel lines of inoculation of each of the control broth cultures of : ''E. coli'', ''Micrococcus'', and ''S. epidermidis'' as shown in the illustration below. Use a different sterile swab for each culture. These parallel inoculation lines should be made perpendicular to the putative antibiotic producer's (''your isolate's'') colony growth. (See the illustration.) Be careful not to touch the putative antibiotic producer's growth with the control cultures, but come as close. Make a template in your lab notebook and label the plate to indicate where each control culture is streaked. Incubate these culture plates at RT in a place that where your instructor can monitor their development. One person/lab should also set up viability controls by swabbing each the three broth cultures onto separate areas of another NA plate. If you see growth of each of the controls next week, we will be sure that any inhibition of growth is due to sensitivity to a diffused antibiotic rather than lack of growth occurring because one or more of the control broth cultures you used today lacked enough viable cells to form colonies on your test plate.<BR>
[[Image:Antibiotic2.jpg]]


<BR><BR>


==Other Physical & Functional Capabilities: SIM test==
Every isolate should be inoculated into a SIM tube. This test gives information about motility and about two other metabolic capabilities: hydrogen sulfide production and the presence of the enzyme tryptophanase. <BR>
A full description of these tests can be found in the protocols section: [[BISC209/S12: Motility | Motility Tests]]. <BR>
If your SIM motility test is positive when we analyze the results in Lab 8, you will be able to confirm motility by performing a hanging drop motility test and, if that is positive, trying the flagella stain. <BR><BR>


'''PROTOCOL:'''<BR>
[[Image:Interactions_slide5.jpg]] <BR>
Inoculating the SIM tubes involves a technique you have not yet practiced.  You will use an inoculating needle: the wire extending from the handle of the needle will not have a loop on the end.<BR>
<BR>
Transfer 10 μl  of the contents of the 7 wells - A2 (containing isolate #2 etc) through A8 to the empty wells in each column as indicated by the yellow arrows. You will need to remove the first tip from a multichannel pipette.  If you are using the multichannel pipette, be sure that you work slowly and check that each pipette tip is evenly filled.  You may need to tighten the tips by hand, if so be sure to only touch the part of the tip that sits on the multichannel pipette, you wouldn't want to contaminate your wells with human organsisms!<BR>


1) Flame sterilize an inoculating needle, cool it for a few seconds, and pick up a barely visible amount on the tip of the needle. You may start with either an isolate to be tested or the control organism (''E. coli'').<BR><BR>
<BR>
2) Stab the needle with the inoculum deeply into the center of the medium in a SIM tube, stopping just before the bottom of the tube or, if you are running out of needle, stab it until the you are almost to the end of the needle.<BR><BR>
3) Withdraw the needle through the same inoculation channel. (This procedure is also known as "making a soft agar deep".) <BR><BR>
4) Inoculate each of your other isolates into different SIM tubes using the same technique.<BR><BR>
5) Inoculate a control SIM tube of ''E. coli''using the same technique.
5) Incubate all SIM tests for 24-72 hours at room temp.<BR><BR>
6) After 72 hours of RT incubation, refrigerate all cultures until Lab 8. We will analyze and develop the tests then.<BR><BR>


'''Control Organisms:'''<BR>
[[Image:Interactions_slide6.jpg]] <BR>
<BR>
 
Transfer 10 μl  of the contents of wells A1 (containing isolate #1 etc)  through H1 to each well in the row as indicated by the red arrows. <BR>
 
Again gently mix the contents of the well by moving the plate in gentle circles.<BR>
<BR>


{| border="1"
NEXT, we will inoculate a square (NUNC) tray  containing nutrient agar medium with about 5 μl of the contents of the wells we just prepared.  For this step we will use either a tool called a "frogger" or a multichannel micropipette.  If using the frogger, dip the tips into 96 wells to attract a drop of inoculum onto the end of each steel tip and then touch the those tips to the surface of the sterile NA square NUNC plate. Do not break the surface of the agar but make sure your pressure is even so every steel tip has touched the agar surface and deposited the same inoculum. Be sure to disinfect the frogger by dipping it into a series of disinfectant and rinse solutions that you will find at the '''cleaning station''' prepared for you . <BR><BR>
|+
! Organism !! ATCC !! Motility !! H<sub>2</sub>S !! Indole
|-
! ''Escherichia coli''
| 25922
| +
| -
| +
|-
! ''Salmonella choleraesuis<BR>subsp. choleraesuis <BR>serotype Typhimurium''
| 13311
| +
| +
| -


|-
If the frogger is not available, use an 8 channel multichannel pipet set to 5µl and remove 5μL of culture from each well of your culture dish and deposit all of it onto an area of the NA square agar NUNC plate that is in the same location as in the 96 well culture dish.  Again, be sure the tips are on tightly before loading the pipet. Repeat this procedure, with new tips, for each ROW of 8 wells until you have completed depositing the full array in the same orientation as the 48 wells.<br><BR>
! ''Shigella flexneri''
| 9199
| -
| -
| -


|-
|}
<br>


Microbiologists of previous generations had to do their bacterial identification exclusively from physical and metabolic tests. The tests we are performing in the course of our investigation are a tiny subset of all the morphologic, metabolic, and other tests that you could perform on your isolates to try to identify them through a battery of tests for different metabolic capabilities and characteristics. Be very glad that you are training as a microbiologist in the era of genomics! <BR><BR>
7.  Wait for your inoculated spots to dry, seal or cover the NUNC square tray, and incubate at Room Temp for a week. The 96 well plate was used only to mix the cultures so you can discard this in the appropriate manner.  You will check on your assay and note any differences in the appearance of the colony growth of each isolate, alone vs mixed next lab.  <br>
<BR><BR>


==CLEAN UP==
==CLEAN UP==
Line 192: Line 166:


==Assignment==
==Assignment==
'''Write part of the Results section of your final paper on Bacterial Abundance & Diversity in a Soil Community: Co-operation and competition'''<BR>
'''Create an Outline of your Discussion, an Annotated Bibliography''' of appropriate outside sources (review articles and primary studies), and a preliminary '''Graphical Abstract''' summarizing your investigation.
 
A description and examples of Graphical Abstracts can be found at http://www.elsevier.com/wps/find/authorsview.authors/graphicalabstracts [1]. Pay particular attention to those that are less molecular and more topically ecological.  There is a folder in Resources in Sakai, called Images. Your instructor has uploaded images of the Wellesley Greenhouses including the Tropical room that you may use if you wish. NOTE that these images are available as an OPTION. It is not required to use them or even suggested that any be part of your graphical abstract! <BR>
Please use the results you have obtained so far to assess the abundance and diversity of microorganisms in a soil community found in an artificial Tropical habitat in the Wellesley College Greenhouses. Include evidence for functional co-operation and competition among members of this community. Please design and use effective figures/tables with appropriate legends that show a new reader how your data answer some of our experimental questions. Remember that you don't yet have all of the data, so some of the following experimental questions can't be answered fully or even partially at this point: What microbes compose this soil community? Is the community diverse? How so? How are the bacterial members related phylogenetically? How many microbes are there? Do you have examples to show how they might function co-operatively and/or competitively as a community?
There are more instructions for this assignment found at: [[BISC209/S12: Assignment_209_Lab7 | Assignment: Annotated Bibliography/Graphical Abstract]].
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There are more instructions for this assignment found at: [[BISC209/S12: Assignment_209_Lab7 | Assignment: Partial Results section with Fig/Tables]]. Refer also to the appropriate sections in the extensive handout, "Guidelines to Scientific Writing" found in the [[BISC209/S12:Resources | Resources]] section of the wiki. Your instructor is also available for guidance, and there are science writing peer-tutors, hired and supervised by the Writing Program, available for writing help. See the Writing Program web page for hours and availability or to schedule an appointment at [http://www.wellesley.edu/Writing/Program/tutors.html | http://www.wellesley.edu/Writing/Program/tutors.html].<BR><BR>
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==Links to Labs==
==Links to Labs==
[[BISC209/S12: Lab1 | Lab 1 ]]<br>
[[BISC209/S12: Lab1 | Lab 1 ]]<br>

Latest revision as of 10:47, 14 March 2012

Wellesley College-BISC 209 Microbiology -Spring 2012

LAB 7: Examples of Co-operation and Competition in a Soil Community: Bacterial Interactions, Functional Roles in the Nitrogen Cycle

Confirmation of Gram stain results by Selective/Differential Media:

Did each of your isolates grow on PEA or EMB? What does that result mean about the isolate's cell wall composition? Do your Gram stain findings and PEA and EMB data agree? If not, what ideas can you generate to explain discrepancies?

Complete the Motility & MNM Tests & Analyze the Results

Mannitol Nitrate Motility Medium

1% Casein Peptone, 0.75% Mannitol, 0.1% Potassium Nitrate, 0.004% Phenol Red, 0.35% Bacteriological Agar. pH 7.6 at 25°C


MOTILITY
Look for radiating growth around the stab line of inoculation of each isolate in each of your soft agar deeps. Motility detection is possible due to the semisolid nature (low concentration of agar) of these soft agar deeps. Growth radiating out from the central stab inoculation line indicates that the test organism is motile. First hold an E. coli positive control tube up to the light to see an example of radiating growth. Growth appears cloudier than the medium. Compare your positive control to an uninoculated tube and to a negative control culture of a non-motile organism. Non-motile bacteria exhibit growth in a tighter, defined line limited to where the organism was inoculated. In contrast, motile organisms exhibit detectable growth radiating away from the stab inoculation line towards the periphery. Strictly aerobic organisms may show more growth radiating down from the surface of the medium compared to the growth deep in the tube. Consult with your instructor if you are having a hard time deciding whether or not your isolates are motile. Why might it be useful for some soil community members to be motile?

If you have time, you can try to confirm a positive preliminary motility test by doing a hanging drop motility wet mount or a flagella stain. See the Protocols section in the wiki on Motility Tests for directions on performing confirmation tests.

TEST for MANNITOL as a useable carbon source
What functional advantage would bacteria have if they are able to use mannitol as a carbon source? Would having only some soil community members possess this functional capacity be advantageous to the soil community as a whole? How so? Remember that all metabolic processes are "expensive" in terms of energy and raw materials used. Does this testing give us direct rather than theoretical evidence of a community where members have different metabolic capabilities that contribute to the success of the community? Did the assessment we did previously of community carbon source utilization patterns and diversity provide additional evidence for functional metabolic diversity? Do you understand why we did these tests as part of this investigation?

The ability of an isolate to ferment mannitol as a carbon source can be assessed as a color change from red to yellow when the isolate is grown in NMN medium. The NMN medium has a pH indicator that recognizes the acidic byproducts of fermentation and show this as a color change. If this test is positive in an isolate that you originally selected on Azotobacter medium, does that mean that the isolate is more or less likely to be in the Azotobacter group of nitrogen fixing bacteria?

Note that motility and ability to use mannitol as a carbon source should be evaluated before you add the indicator reagent to the tubes to test for nitrate reduction to nitrite as described below.

Test for reduction of NITRATE TO NITRITE
Develop the nitrate to nitrite test in the NMN tube by adding Gries reagent (2 drops of solution A, and then 2 drops of the solution B) to the surface of the medium. Nitrite-positive: The appearance of a pink or red coloration indicates that the nitrates in the medium have been reduced to nitrites. Be careful about interpreting negative reactions as evidence that the organism does not contribute to the nitrogen cycle. We already know that some of these bacteria perform at least one specific role in this crucial cycle. How? Hint: Think about the selective media you used to enrich for nitrogen fixers and ammonium users. Those media provided highly limited nitrogen sources. We have less information about nitrogen cycle contribution for your isolates that weren't selected on Azotobacter medium or Simmons citrate. We aren't testing for all possible roles they might contribute to this cycle. The Gries reagent test on those bacteria grown in MNM may give us evidence of one possible role they play, however, it is possible for bacteria that reduce nitrate to nitrite to give a negative Gries test because the nitrite produced from reduction of nitrate has been further processed and is gone by the time you do your testing. A positive test is meaningful but a negative test may not necessarily be evidence of incapability to reduce nitrate. No color change: Either the organism was unable to reduce the nitrate in the medium to nitrite or the nitrite was reduced to ammonia.

Gries reagent consists of solutions:
Solution A
Sulfanilic Acid 0.8% (v/v) in Acetic Acid 5N
Solution B
Alpha-Naphthylamine (0.001% v/v) in Acetic Acid 5N

Control Organisms:

Organism ATCC Motility Mannitol as C source Nitrate to Nitrite
Escherichia coli 25922 + + +
Klebsiella pneumoniae 13883 - + +
Proteus mirabilis 25933 + - +
Acinobacter anitrartum 17924 - - -


Testing for Examples of Co-operation and Competition Among your Cultured Isolates

Complete Antibiotic Production & Sensitivity Testing
Week 3

  • Examine the plates and look for evidence of a zone of inhibition (no growth or reduced growth) of any of the "control" organisms in an area near the putative antibiotic producer's colonial growth. Evidence of antibiotic production should appear as a measurable zone of inhibition (section of a circle of no growth or reduced growth compared to the growth see on the control plate). The size of the zone of inhibition is indicative of the diffusion potential of the antibiotic and/or an indication of how sensitive the test organism is to the secreted inhibitor. Compare your results to other tested isolates in your lab section. Think about why an antibiotic might work differently on a Gram positive vs. a Gram negative organism or between two bacteria that are both Gram positive or Gram negative.
  • Take photos of any plates that show evidence of the presence of antibiotic producers in your soil community. If you found that your isolates did not appear to cause measurable inhibition of growth, does that mean that your isolate does not secrete any antimicrobial compounds? Explain?


Antagonistic and Mutualistic Interactions

*NOTE: You must remember to set up fresh nutrient broth cultures for your isolates 1-3 days before lab to do this test!

The microbial community living in soil is a complex one with many different microorganisms. As is true of any environment, these microbes interact with each other - both functionally and physically. Do selected bacteria from your community help each other or harm each other while trying to find a niche in your soil community? Today, you will try to answer that question by testing your cultured isolates for examples of mutualism or antagonism (co-operation or competition)by culturing them in controlled communities. Some of these bacteria may prevent the growth of others through the production of chemical inhibitors; others might promote the growth of their neighbors by producing metabolites that are needed. We are going to look for both positive and negative interactions.


PREPARING THE ISOLATES:

You will inoculate 50 µl of log phase (young culture) isolate grown in fresh nutrient broth into the assigned well(s). Once again try to control for similar numbers of organisms in your inoculum using the 0.5 McFarland standard, diluting the culture or adding more organisms as needed.

Interaction Assay Set Up




You will use 64 of the wells on a 96 well plate for this assay. Each pair will use 8 unique isolates (4 from each student) to test for interactions. Use the Excel template provided Media:template.xls to record the identifying codes of the organisms that will be inoculated into each well as described and illustrated below.


FOLLOW THE TEMPLATE CAREFULLY!!!!!! It is easy to get this inoculation messed up, but don't!


Transfer 50 μL of each of 8 unique isolates to be tested into the illustrated row of wells (A1 is Isolate 1, A2 is Isolate #2 etc through A8)



Beginning with Isolate #2, inoculate a second 50 μl of each of your isolates into the column wells B1, C1, etc. (indicated by the green color).
Add 100 μL of nutrient broth to each of the wells containing your isolates (row wells A1-A8 and column wells B1-H1)

Gently move the 96 well plate in a circular motion to mix.




Transfer 10 μl of the contents of the 7 wells - A2 (containing isolate #2 etc) through A8 to the empty wells in each column as indicated by the yellow arrows. You will need to remove the first tip from a multichannel pipette. If you are using the multichannel pipette, be sure that you work slowly and check that each pipette tip is evenly filled. You may need to tighten the tips by hand, if so be sure to only touch the part of the tip that sits on the multichannel pipette, you wouldn't want to contaminate your wells with human organsisms!




Transfer 10 μl of the contents of wells A1 (containing isolate #1 etc) through H1 to each well in the row as indicated by the red arrows.

Again gently mix the contents of the well by moving the plate in gentle circles.

NEXT, we will inoculate a square (NUNC) tray containing nutrient agar medium with about 5 μl of the contents of the wells we just prepared. For this step we will use either a tool called a "frogger" or a multichannel micropipette. If using the frogger, dip the tips into 96 wells to attract a drop of inoculum onto the end of each steel tip and then touch the those tips to the surface of the sterile NA square NUNC plate. Do not break the surface of the agar but make sure your pressure is even so every steel tip has touched the agar surface and deposited the same inoculum. Be sure to disinfect the frogger by dipping it into a series of disinfectant and rinse solutions that you will find at the cleaning station prepared for you .

If the frogger is not available, use an 8 channel multichannel pipet set to 5µl and remove 5μL of culture from each well of your culture dish and deposit all of it onto an area of the NA square agar NUNC plate that is in the same location as in the 96 well culture dish. Again, be sure the tips are on tightly before loading the pipet. Repeat this procedure, with new tips, for each ROW of 8 wells until you have completed depositing the full array in the same orientation as the 48 wells.


7. Wait for your inoculated spots to dry, seal or cover the NUNC square tray, and incubate at Room Temp for a week. The 96 well plate was used only to mix the cultures so you can discard this in the appropriate manner. You will check on your assay and note any differences in the appearance of the colony growth of each isolate, alone vs mixed next lab.

CLEAN UP

1. All culture plates that you are finished with should be discarded in the big orange autoclave bag near the sink next to the instructor table. Ask your instructor whether or not to save stock cultures and plates with organisms that are provided.

2. Culture plates, stocks, etc. that you are not finished with should be labeled on a piece of your your team color tape. Place the labeled cultures in your lab section's designated area in the incubator, the walk-in cold room, or at room temp. in a labeled rack. If you have a stack of plates, wrap a piece of your team color tape around the whole stack.

3. Remove tape from all liquid cultures in glass tubes. Then place the glass tubes with caps in racks by the sink near the instructor's table. Do not discard the contents of the tubes.

4. Glass slides or disposable glass tubes can be discarded in the glass disposal box.

5. Make sure all contaminated, plastic, disposable, serologic pipets and used contaminated micropipet tips are in the small orange autoclave bag sitting in the plastic container on your bench.

6. If you used the microscope, clean the lenses of the microscope with lens paper, being very careful NOT to get oil residue on any of the objectives other than the oil immersion 100x objective. Move the lowest power objective into the locked viewing position, turn off the light source, wind the power cord, and cover the microscope with its dust cover before replacing the microscope in the cabinet.

7. If you used it, rinse your staining tray and leave it upside down on paper towels next to your sink.

8. Turn off the gas and remove the tube from the nozzle. Place your bunsen burner and tube in your large drawer.

9. Place all your equipment (loop, striker, sharpie, etc) including your microfuge rack, your micropipets and your micropipet tips in your small or large drawer.

10. Move your notebook and lab manual so that you can disinfect your bench thoroughly.

11. Take off your lab coat and store it in the blue cabinet with your microscope.

12. Wash your hands.


Assignment

Create an Outline of your Discussion, an Annotated Bibliography of appropriate outside sources (review articles and primary studies), and a preliminary Graphical Abstract summarizing your investigation. A description and examples of Graphical Abstracts can be found at http://www.elsevier.com/wps/find/authorsview.authors/graphicalabstracts [1]. Pay particular attention to those that are less molecular and more topically ecological. There is a folder in Resources in Sakai, called Images. Your instructor has uploaded images of the Wellesley Greenhouses including the Tropical room that you may use if you wish. NOTE that these images are available as an OPTION. It is not required to use them or even suggested that any be part of your graphical abstract!
There are more instructions for this assignment found at: Assignment: Annotated Bibliography/Graphical Abstract.