Beer Making: Difference between revisions

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One of many batches of homeade beer I've made. This one was....
One of many batches of homeade beer I've made. This one was....


[[Image:IMG_6974.JPG|thumb|left|alt=A cartoon centipede reads books and types on a laptop.|The perfect starting materials.]]
[[Image:IMG_6974.JPG|thumb|left|The perfect starting materials: Pale Malt Extract and steeping grains.]]
 
[[Image:IMG_6975.JPG|thumb|center|Steeping grains. When soaked in 70C water they release chocolate colour and flavor.]]
 
[[Image:IMG_6978.JPG|thumb|left|Adding the steeping grains to water.]]

Revision as of 21:21, 20 May 2011

One of many batches of homeade beer I've made. This one was....

The perfect starting materials: Pale Malt Extract and steeping grains.
Steeping grains. When soaked in 70C water they release chocolate colour and flavor.
Adding the steeping grains to water.