Erythromycin
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(Difference between revisions)
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| + | ==Stocks== | ||
| + | ===Stock solution=== | ||
| + | 10mg/ml in ethanol, store at 4C. | ||
| + | ===Working Concentration=== | ||
| + | 20ug/ml | ||
| + | based on Keasling [http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=12080425&query_hl=2 paper] | ||
| + | |||
==Mode of Action== | ==Mode of Action== | ||
| + | Inhibits elongation at transpeptidation step. | ||
==Safety== | ==Safety== | ||
[https://fscimage.fishersci.com/msds/60940.htm MSDS] | [https://fscimage.fishersci.com/msds/60940.htm MSDS] | ||
| + | |||
| + | ==Links== | ||
| + | [http://www.sigmaaldrich.com/catalog/search/ProductDetail/SIGMA/E5389 Sigma Page] | ||
Revision as of 13:11, 10 June 2005
Contents |
Stocks
Stock solution
10mg/ml in ethanol, store at 4C.
Working Concentration
20ug/ml based on Keasling paper
Mode of Action
Inhibits elongation at transpeptidation step.
