Glucose: Difference between revisions
From OpenWetWare
Jump to navigationJump to search
(New page: The molecular weight of glucose is 180.16 g/mol. To make 1M glucose, dissolve 18g in 100mL H<sub>2</sub>O. 1M glucose = 18% glucose) |
No edit summary |
||
(3 intermediate revisions by 3 users not shown) | |||
Line 1: | Line 1: | ||
The molecular weight of glucose is 180.16 g/mol. | The molecular weight of anhydrous glucose is 180.16 g/mol. | ||
To make 1M glucose, dissolve 18g in 100mL H<sub>2</sub>O. | To make 1M glucose, dissolve 18g in 100mL H<sub>2</sub>O. | ||
1M glucose = 18% glucose | 1M glucose = 18% glucose | ||
[[Wikipedia:Glucose|Glucose]] - Wikipedia article | |||
[[Category:Material]] [[Category:Chemical]] |
Latest revision as of 10:29, 19 October 2007
The molecular weight of anhydrous glucose is 180.16 g/mol.
To make 1M glucose, dissolve 18g in 100mL H2O.
1M glucose = 18% glucose
Glucose - Wikipedia article