SWES-MEL: Difference between revisions
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'''Rich Lab, aka SWES-MEL''' <BR> | '''Rich Lab, aka SWES-MEL''' <BR> | ||
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( | ('''S'''oil, '''W'''ater and '''E'''nvironmental '''S'''cience '''M'''icrobial '''E'''cology '''L'''ab) <BR> | ||
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''Now at the Ohio State University's Microbiology Dept! Lab opening September 2015, & accepting new applicants.'<BR> | |||
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Our lab studies microbial biogeochemistry, within the "genes-to-ecosystems" framework. We use molecular microbial ecology techniques and strong partnerships with biogeochemists, informaticians, and modelers to investigate how microbes respond to, and mediate, environments undergoing anthropogenic change. We're a diverse group of scientists, working together on a "systems-level" understanding of microbial community interactions with the environment. | |||
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*Top row Left to right: Gary Trubl, Adam Nighswander, Rose Vining, Maggie Murphy, Dawson Fairbanks, and David Phu | *Top row Left to right: Gary Trubl, Adam Nighswander, Rose Vining, Maggie Murphy, Dawson Fairbanks, and David Phu | ||
*Bottom row Left to right: Moira Hough, Binh Pham, Maya Sederholm, Virginia Rich (with lab pet Rosie), Krystalle Diaz, Darya Anderson, and Kristine de Leon | *Bottom row Left to right: Moira Hough, Binh Pham, Maya Sederholm, Virginia Rich (with lab pet Rosie), Krystalle Diaz, Darya Anderson, and Kristine de Leon |
Revision as of 17:42, 4 August 2015
Rich Lab, aka SWES-MEL |
Who We ArePostdoctoral Researchers Graduate Researchers Undergraduate Researchers Support Staff |
Contact UsLab: 301 Saguaro Hall Lab Phone: 520-626-1309 Postdoc & Student Office: Virginia: 309 Saguaro Hall, Delivery address for non-perishables: |
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