Sosnick:Menu

Standing Orders

In the course of ordering food for lab meetings, it is sometimes tough to contact people to learn their preferred dishes. Unless you enjoy taking risks in life, add your initials and a default order for each of the following restaurants. In addition, the dietary restrictions section is available for allergies, moral convictions, health concerns, and finicky eaters.

Noodles

• EC - Yellow Curry "Chicken", with Tofu instead of chicken

Pockets

http://www.eatsonline.net/eolengine/exe/entry.php?flava=red&t=entry2.html&pathx=common&email=baxa@uchicago.edu&deliverymode=&moreinfo=&inOrderID=undefined&ex=null&al=1&lzone=-1

• AJ - Hot Stuff Calzone, ranch
• AS - Hot Stuff Calzone, ranch
• BC - Southwest Calzone, ranch
• DA - Gobbler Calzone, marinara
• DS - Bam Bam's Pocket, ranch
• GB - Southwest Calzone + jalepenos, ranch
• JD - Southwest Calzone, ranch
• JF - Southwest Calzone, ranch
• KF - Southwest Calzone, ranch
• MB - Southwest salad w/chicken, small, raspberry vinaigrette
• NB - Southwest Calzone, ranch
• TS - Broccolater Calzone, ranch

Potbelly

• AJ - Chicken Salad on wheat
• DA - Wreck on wheat
• DS - Vegetarian on wheat
• EC - Vegetarian on wheat, all toppings except onion and hot pepper
• JA - Wreck on white
• JD - Italian on wheat
• TS - Chicken salad on wheat
• GB - Roast Beef on wheat with mushrooms, lettuce, hot peppers and seasoning.

Dietary Restrictions

• EC - Demi-Vegetarian (occasionally eats fish)

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