User:Eleni N. Kalivas/Notebook/CHEM-571/2014/02/26

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(Data)
Current revision (12:35, 15 April 2014) (view source)
(Data)
 
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==Data==
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Absorbance 80% BSA-L-cysteine half concentration
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[[Image:UV-Vis.BSA-C80%halfconcentration.png|750px]]
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Fluorescence 80% BSA-L-cysteine half concentration
 +
[[Image:Fluorescence.BSA-C805halfconcentration.png|750px]]
==Notes==
==Notes==

Current revision

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Objective

  • Synthesize QD NCs in the oven using x(1/2) concentration
  • Synthesize QD NCs in the oven using x2 concentration
  • Synthesize QD NCs in the oven using x4 volume

Description

  1. Add experimental record here. Include what, how, and why...

Data

  • Double Concentration Tables of volumes
% BSA 10 mM Zinc Nitrate (uL) 10mM Manganese Acetate (uL) 80 mM Ammonium Acetate (uL) 20uM BSA* (uL) 20uM L-Cysteine (uL) 20mM Ammonium Hydroxide (uL) 10 mM Sodium Sulfide* (uL) Total Volume (mL)
805406060048012030006005.4
85540606005109030006005.4
90540606005406030006005.4
95540606005703030006005.4
10054060600600030006005.4
  • Half Concentration
% BSA 2.5 mM Zinc Nitrate (uL) 2.5 mM Manganese Acetate (uL) 20 mM Ammonium Acetate (uL) 5 uM BSA* (uL) 5 uM L-Cysteine (uL) 5 mM Ammonium Hydroxide (uL) 2.5 mM Sodium Sulfide* (uL) Total Volume (mL)
805406060048012030006005.4
85540606005109030006005.4
90540606005406030006005.4
95540606005703030006005.4
10054060600600030006005.4

Large Volumen Synthesis

% BSA 2.5 mM Zinc Nitrate (uL) 2.5 mM Manganese Acetate (uL) 20 mM Ammonium Acetate (uL) 5 uM BSA* (uL) 5 uM L-Cysteine (uL) 5 mM Ammonium Hydroxide (uL) 2.5 mM Sodium Sulfide* (uL) Total Volume (mL)
8021602402400192048012000240021.6

Data

Absorbance 80% BSA-L-cysteine half concentration

Fluorescence 80% BSA-L-cysteine half concentration

Notes

This area is for any observations or conclusions that you would like to note.


Use categories like tags. Change the "Course" category to the one corresponding to your course. The "Miscellaneous" tag can be used for particular experiments, as instructed by your professor. Please be sure to change or delete this tag as required so that the categories remain well organized.




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