User:Matt Hartings/Notebook/AU Biomaterials Design Lab/2016/08/30: Difference between revisions
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==Objective== | ==Objective== | ||
Making the stock solutions that I did the calculations for [[User:Matt Hartings/Notebook/AU Biomaterials Design Lab/2016/08/29|yesterday]]. | |||
==Description== | ==Description== | ||
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==Data== | ==Data== | ||
<u>stock solutions</u> | |||
# The NaOH and HCl samples were made exactly as designed. | |||
# AuCl<sub>3</sub> | |||
## mass = 10.13 mg | |||
## 10.0 mL volumetric flask | |||
## concentration = 3.34 mM | |||
# Fructose | |||
## mass = 23.48 mg | |||
## 10.0 mL volumetric flask | |||
## concentration = 13.0 mM | |||
# Bovine Serum Albumin | |||
## mass = 22.72 mg | |||
## 10.0 mL volumetric flask | |||
## concentration = 34.0 mM | |||
{|border="1" cellpadding="2" | |||
|+ 0 mM Fructose | |||
! scope="col" width="50" | pH | |||
! scope="col" width="100" | μL of 1 mM HCl<sub>stock</sub> | |||
! scope="col" width="100" | μL of 1 mM NaOH<sub>stock</sub> | |||
! scope="col" width="100" | μL of 1 M NaOH<sub>stock</sub> | |||
! scope="col" width="100" | μL of AuCl<sub>3stock</sub> | |||
! scope="col" width="100" | μL of Fructose<sub>stock</sub> | |||
! scope="col" width="100" | μL of BSA<sub>stock</sub> | |||
! scope="col" width="100" | μL of Water | |||
|- | |||
| 4 || 500 || 0 || 0 || 374 || 0 || 460 || 3666 | |||
|- | |||
| 5 || 50 || 0 || 0 || 374 || 0 || 460 || 4116 | |||
|- | |||
| 6 || 5 || 0 || 0 || 374 || 0 || 460 || 4161 | |||
|- | |||
| 7 || 0 || 0 || 0 || 374 || 0 || 460 || 4166 | |||
|- | |||
| 8 || 0 || 5 || 0 || 374 || 0 || 460 || 4161 | |||
|- | |||
| 9 || 0 || 50 || 0 || 374 || 0 || 460 || 4116 | |||
|- | |||
| 10 || 0 || 500 || 0 || 374 || 0 || 460 || 3666 | |||
|- | |||
| 11 || 0 || 0 || 5 || 374 || 0 || 460 || 4161 | |||
|- | |||
| 12 || 0 || 0 || 50 || 374 || 0 || 460 || 4116 | |||
|} | |||
{|border="1" cellpadding="2" | |||
|+ 0.0625 mM Fructose | |||
! scope="col" width="50" | pH | |||
! scope="col" width="100" | μL of 1 mM HCl<sub>stock</sub> | |||
! scope="col" width="100" | μL of 1 mM NaOH<sub>stock</sub> | |||
! scope="col" width="100" | μL of 1 M NaOH<sub>stock</sub> | |||
! scope="col" width="100" | μL of AuCl<sub>3stock</sub> | |||
! scope="col" width="100" | μL of Fructose<sub>stock</sub> | |||
! scope="col" width="100" | μL of BSA<sub>stock</sub> | |||
! scope="col" width="100" | μL of Water | |||
|- | |||
| 4 || 500 || 0 || 0 || 374 || 24 || 460 || 3642 | |||
|- | |||
| 5 || 50 || 0 || 0 || 374 || 24 || 460 || 4092 | |||
|- | |||
| 6 || 5 || 0 || 0 || 374 || 24 || 460 || 4137 | |||
|- | |||
| 7 || 0 || 0 || 0 || 374 || 24 || 460 || 4142 | |||
|- | |||
| 8 || 0 || 5 || 0 || 374 || 24 || 460 || 4137 | |||
|- | |||
| 9 || 0 || 50 || 0 || 374 || 24 || 460 || 4092 | |||
|- | |||
| 10 || 0 || 500 || 0 || 374 || 24 || 460 || 3642 | |||
|- | |||
| 11 || 0 || 0 || 5 || 374 || 24 || 460 || 4137 | |||
|- | |||
| 12 || 0 || 0 || 50 || 374 || 24 || 460 || 4092 | |||
|} | |||
==Notes== | ==Notes== | ||
Line 26: | Line 100: | ||
[[User:Sarah Burkhard/Notebook/471 Nano Notebook/2016/08/30| Sarah Burkhard 08/30/16]] | [[User:Sarah Burkhard/Notebook/471 Nano Notebook/2016/08/30| Sarah Burkhard 08/30/16]] | ||
[[User:Cassidy B. Hart/Notebook/CHEM-471: Gold & Silver Nanoparticles/2016/08/30 | Cassidy Hart]] | [[User:Cassidy B. Hart/Notebook/CHEM-471: Gold & Silver Nanoparticles/2016/08/30 | Cassidy Hart]] | ||
[[User:Cosette Brianna Taggart/Notebook/Experimental| Cosette Taggart]] | |||
[[User:Anneliese Faustino/Notebook/671 Nanoparticles/2016/08/30| Anneliese Faustino 160830]] | |||
[[User:Patrick Hampson/Notebook/chem471|Patrick Hampson]] | |||
[[User:Sara K. Mattson/Notebook/Chemistry 671| Sara Mattson]] | |||
[[Category:Course]] | [[Category:Course]] | ||
[[Category:Miscellaneous]] | [[Category:Miscellaneous]] |
Revision as of 17:57, 30 August 2016
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ObjectiveMaking the stock solutions that I did the calculations for yesterday. Description
Datastock solutions
NotesThis area is for any observations or conclusions that you would like to note.
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